It had been forever since I’d seen my friend Jeff, and after numerous failed attempts to plan dinner after work, we finally opted for brunch. I picked Cookshop, which lately has become a favorite of mine. It’s bright, open, and airy with floor to ceiling windows, yet still manages to feel cozy with [...]
Archive for March 16th, 2008
Luxury eggs
Posted in Uncategorized, tagged brunch, buttermilk biscuit, chelsea brunch, cookshop, scrambled eggs on March 16, 2008 | 1 Comment »
